Produced and bottled by Holy Grail Winery LLC, Marthasville, Missouri.
ROSE (Dry Red) Brilliant rose color leads to a light and refreshing wine with floral notes of strawberry, honeydew and rose petals.
THREE KINGS (Dry Red) Blend of Cabernet Sauvignon, Cabernet Franc and Merlot. Tasting notes of black chery, black berry, vanilla, tobacco and mocha.
HGW (Semi Dry Red) Bordeaux Style Blend. Grapes are acquired from the finest grape growing region of Sonoma California. Malbec, Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Smooth with a buttery finish
OLD VINE ZINFANDEL (Dry Red) Grapes are acquired from one hundred year old vines from the finest grape growing region of Lodi California. Flavors of ripe wild berry, spice and zesty pepper. Pair with any barbecue dish.
MALBEC (Dry Red) Grapes are acquired from the finest grape growing region of Lodi California. Coffee, black pepper, black cherry, leather and plum. Chill for half an hour, which will cool the wine, just below room temperature, and will allow you to experience Malbec's full depth of flavor.
BAROLO (Dry Red) Grapes are acquired from Piedmont Italy. They call this wine "The Wine of Kings" and The King of Wines." Flavors of rose, tobacco, herbs, red berries, coffee, chocolate, truffles and other earthy notes, such as hazelnuts.
PETIT VERDOT 100% (Dry Red) Petit Verdot gained fame as blending grape for making Bordeaux style wine. A complex wine with 14 different tasting notes, ranging from bell pepper, mushroom, smoke to a slightly lighter black cherry. The origin of Petit Verdot grapes is thought to have been discovered by the Ancient Romans. A cellar wine that can age 100 years.
CHOCOLATE PORT (Dessert Wine) We saved the best for last. This is a perfect way to end an evening with a book, blanket by the fireplace wine. Chambourcin wine distilled and aged to perfection to create a light brandy with infused chocolate & caramel extract. Smooth with a stunning finish.